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Happy Easter!

Easter brings Fun, Easter brings Happiness, Easter brings God Endless Blessings, Easter brings fresh love… Happy Easter to You with all best wishes

Happy Easter!

Easter brings Fun, Easter brings Happiness, Easter brings God Endless Blessings, Easter brings fresh love… Happy Easter to You with all best wishes

Nifty Food: Noni

Part of the coffee family, the noni fruit is traditionally used by the Polynesians for healing liver diseases.

Nifty Food: Noni

Part of the coffee family, the noni fruit is traditionally used by the Polynesians for healing liver diseases.

Nifty Food: Mangosteen

The fruit of the mangosteen is sweet and tangy, juicy, and somewhat fibrous, with an inedible, deep reddish-purple colored rind when ripe.

Nifty Food: Mangosteen

The fruit of the mangosteen is sweet and tangy, juicy, and somewhat fibrous, with an inedible, deep reddish-purple colored rind when ripe.

Apr 4
Nifty Food: Kumquat

The kumquat is a citrus fruit that closely resembles the orange, but is much smaller and oval-shaped.

Nifty Food: Kumquat

The kumquat is a citrus fruit that closely resembles the orange, but is much smaller and oval-shaped.

Nifty Food: Breadfruit

Breadfruit is a species of flowering tree in the mulberry family. Its name is derived from the texture of the cooked fruit, which has a potato-like flavor, similar to freshly baked bread.

Nifty Food: Breadfruit

Breadfruit is a species of flowering tree in the mulberry family. Its name is derived from the texture of the cooked fruit, which has a potato-like flavor, similar to freshly baked bread.

Experiment of the Day: Spring Onion

Three days ago I started a little experiment. After adding spring onion into my salad, I decided to save the white part with small roots and keep it in a small water-filled pot.

Experiment of the Day: Spring Onion

Three days ago I started a little experiment. After adding spring onion into my salad, I decided to save the white part with small roots and keep it in a small water-filled pot.

Nifty Food: Dragon Fruit

Resembling the shape of dragon flames, dragon fruit is white with spotted black seeds and actually tastes quite mild and bland.

Nifty Food: Dragon Fruit

Resembling the shape of dragon flames, dragon fruit is white with spotted black seeds and actually tastes quite mild and bland.

Springtime Spaghetti with Mixed Sprouts

Spring brings a new wave of inspiration and I thought to reinvent a classic recipe. If you know how to cook pasta and cheese you’ll find this recipe really easy. Although you can’t cook you will find out that this recipe is so simple that even a child can do it.

Springtime Pasta
Ingredients:
400 g pasta
150 g grated cheese (or more if you like so)
30 g mixed sprouts (broccoli, radish, cabbage)
2 tablespoons…

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Quick Vegetarian Bread Pizza

This is the vegetarian version of my Quick Bread Pizza Recipe. I used tomato sauce, sweet corn kernels, peas and white onion.

Quick Vegetarian Bread Pizza

This is the vegetarian version of my Quick Bread Pizza Recipe. I used tomato sauce, sweet corn kernels, peas and white onion.

Nifty Food: Pomelo

Pomelo is a crisp fruit native to South and Southeast Asia. It has a yellowish-green skin and a sweet white (rarely, pink or red) flesh.

Nifty Food: Pomelo

Pomelo is a crisp fruit native to South and Southeast Asia. It has a yellowish-green skin and a sweet white (rarely, pink or red) flesh.